February 2017 Sustainability News

February 27, 2017 – HOPE COLLEGE STUDENT’S RESEARCH ADDS FUEL TO FAST-FOOD DEBATE: Margaret Dickinson, spent two years at Hope testing hundreds of fast-food wrappers from several states in order to detect per- and polyfluoro alkyl substances (PFAS) in the packaging. Human-made with long environmental lifetimes, PFAS is toxic to humans and animals, and its bioaccumulation is troubling …

Living Sustainably: How Are We Creating a Sustainable Community?

LIVING SUSTAINABLY:  How Are We Creating a Sustainable Community? By Brett Little and Michelle Gibbs Great things are happening in Holland, and we want you to join in! Many people are working hard to help Holland become a vibrant, world-class community, but for that to happen, it takes all of us working together and addressing all …

January 2017 Sustainability News

January 30, 2017 – Living Sustainably: We can see more stars in Holland January 30, 2017 – Why 98% of Companies Do Not Achieve Their Sustainability Goals January 30, 2017 – BP Advocates for Putting a Price on Carbon January 30, 2017 – How to Reduce Corporate Food Waste? There’s an Online Hub for That January 27, 2017 – Affordable …

We Can See More Stars in Holland

LIVING SUSTAINABLY:  We Can See More Stars in Holland By Paul Lilly and Michelle Gibbs Living Sustainably Committee “Twinkle, twinkle little star, how I wonder what you are, up above the world so high, like a diamond in the sky….” Our fascination with the night sky starts at a young age, and many of us …

Involving All of Us in So Many Ways

LIVING SUSTAINABLY: Involving All of Us in So Many Ways By Michelle Gibbs Director, Holland-Hope College Sustainability Institute Welcome to the new Living Sustainably series! This weekly column is sponsored by the Holland-Hope College Sustainability Institute as a way to keep our community informed and engaged in all of the great work in sustainability that …