A few weeks ago while speaking with my mom on the phone, she asked me what type of cake I’d like to have for my 20th birthday (count it down, everyone– my birthday is in fourteen days!). I pondered it for a moment– Chocolate? Vanilla? Pumpkin Spice (it is Fall, right)? But I had only …
Continue reading “The Fall Break Fridge Frenzy, featuring Fantastic Food”