For many the Memorial Day holiday we celebrated Monday signals the beginning of summer. When I think summer I think new ways of cooking and new foods to cook. You have access to a lot of cookbooks through the library, some of them electronic, and you can find them in a very long list using the very silly subject heading Cookery. But if you want new ideas on how to handle summer’s bounty, check out Vegan Planet, a huge book of vegan dishes. And if you want to take the party outside, try James Beard’s classic Complete Book of Outdoor Cookery. Feed more than your mind at the library.